Meat Science
€66.90
Available for sending in 4/5 days
Product Information
| ISBN | 9781845935931 |
|---|---|
| Publisher | CABI Publishing |
| Price (excl. tax) | €63.11 |
| Tax | €3.79 |
| Price (incl. tax) | €66.90 |
| Availability | 1 unit in external warehouse |
Product Description
The new edition has been updated to cover significant advances such as the process of conditioning, leading to the tenderisation of meat, and the new coverage of the use of molecular genetic techniques to try to select animals for improved meat quality.