Dairy Science and Technology Handbook
€ 1.076,90
Envio em 4/5 dias
Informação do Produto
| ISBN | 9780471187974 |
|---|---|
| Editora | John Wiley & Sons Inc |
| Preço (iva excl.) | € 1.015,94 |
| Imposto | € 60,96 |
| Preço (iva inc.) | € 1.076,90 |
| Disponibilidade | 1 unidade em armazém externo |
Descrição do Produto
This extremely useful three-volume set offers a thorough account of the science and technology of processing dairy products. Volume I presents basic information on new research data and advances. Volume II discusses procedures and new advances for dairy products, as well as the microbiology and associated health hazards for dairy products.