Handbook of Processed Meats and Poultry Analysis

€ 421,90


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Informação do Produto

ISBN9781420045314
EditoraTaylor & Francis Inc
Preço (iva excl.)€ 398,02
Imposto€ 23,88
Preço (iva inc.)€ 421,90
Disponibilidade1 unidade em armazém externo

Descrição do Produto

Discusses various analysis techniques for animal-derived products. This book presents an examination of the nutritional qualities of meat products and poultry. It is suitable for those involved with the processing of muscle foods in both academia and industry.