
Portugal
€ 32,50
Informação do Produto
| ISBN | 9781840919400 |
|---|---|
| Autores | Anais Bourny Delon |
| Editora | Octopus Publishing Group |
| Formato | Capa dura |
| Número de páginas | 312 |
| Peso (kg) | 0,988 |
| Data de Publicação | 19/06/2025 |
| Preço (iva excl.) | € 30,66 |
| Imposto | € 1,84 |
| Preço (iva inc.) | € 32,50 |
| Disponibilidade | 18 unidades em armazém externo |
Descrição do Produto
A beautifully packaged culinary journey around Portugal - complete with sprayed edge.
Explore Portugal's culinary heritage and innovation in this captivating book. Meet a dozen Portuguese chefs from Paris to Lisbon, each sharing their unique take on the nation's rich gastronomic traditions. From classic dishes like Caldo Verde (Portuguese green soup) and Bacalhau à Brás (salted cod, potatoes and eggs), to modern creations like Quejidas com Ginja (liquor infused cheesecakes), discover a world of flavors.
This book is your passport to savor the diverse tastes of Portugal and includes valuable recommendations for pastelarias, must-visit grocery shops, and trendy dining spots like the Musa Urban Brasserie and Prado restaurant.