How We Fell in Love with Italian Food

€ 33,90


Informação do Produto

ISBN9781851245123
EditoraBodleian Library
Preço (iva excl.)€ 31,98
Imposto€ 1,92
Preço (iva inc.)€ 33,90
DisponibilidadeIndisponível

Descrição do Produto

Pizza, pasta, pesto and olive oil: how did these foods – and many more Italian ingredients – become so widespread and popular? Richly illustrated, this book maps the extraordinary progress of Italian food, from the legacy of the Roman invasion to its current, ever-increasing popularity.