Drivers and stressors of resilience to food insecurity

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Informação do Produto

ISBN9789251352274
EditoraFood & Agriculture Organization of the United Nations (FAO)
Preço (iva excl.)€ 43,30
Imposto€ 2,60
Preço (iva inc.)€ 45,90
Disponibilidade1 unidade em armazém externo

Descrição do Produto

This paper finds that diversification of income sources, education and access to agricultural inputs are the main drivers of households' resilience capacity. Reducing the food consumed, seeking extra jobs, selling assets, using credit and relying on social networks are the most adopted coping strategies.